Catering Menu
At Pan d’Oro Italian Café, we offer authentic Italian catering in NYC inspired by tradition and crafted with premium ingredients. From corporate breakfasts and executive lunches to private celebrations and special events, our menu features artisan pastries, house-made focaccia, gourmet pasta trays, and refined Italian specialties prepared with care and elegance. Located just steps from Bryant Park in Manhattan, we deliver a true Italian experience with reliability and style. Online ordering available. $350 minimum for large events. 72-hour advance notice required.
Sweets from The Bakery

Mini Croissant Plain or Filled

Mini Fruit Tart

Mini Tiramisu Tart

Mini Bomboloni

Mini Glazed Ciambelle

Mini Zeppole

Mini Cannoli
Savory from The Bakery

Mini Round Focaccia

Mini Savory Brioche

Housemade Mini Croissant Sandwiches
Sandwiches

Housemade Schiacciata Bread

Housemade Topped Focaccia Bread (V)

Housemade Focaccia Filled
Brunch and Beverage
Serves 10 -12 unless otherwise noted

Yogurt

Fresh Fruit Platter

Pancakes

Drip Coffee

Orange Juice
Pizza | Pinse
Every pizza is cut into 8 pieces | Can be cut into 10 or 12 pieces upon request

Signature Gourmet Selection

Signature Classics Selection

Cheese

Pepperoni

Vodka

San Daniele

Mortadella & Burrata

Ham & Cheese

Bianca

Veggie

Potatoes

Burrata w/ Spicy Honey

Pestoroni
Nerano

Norma

Carbonara

Truffle Mushroom

Numero 28

Broccoli Rabe & Sausage

Sausage & Potatoes

Spicy Burrata Pepperoni

Meatlovers

Chicken, Bacon & Ranch

BBQ Chicken

Buffalo Chicken

Pepperoni & Jalapeño

Tricolore

Olives & Marinara

Anchovies & Marinara

Hawaiian Pinsa
Italian Specialties

Garlic Knots

Potato Croquettes

Arancini
Party Starters

Crudite Platter

Salatini Platter

Antipasto Platter

Cold Cuts Platter

Cheese & Cold Cuts Platter
Pasta and More
Pasta Trays Handcrafted pasta dishes prepared with quality ingredients and designed for sharing at office lunches, private events, and group gatherings. Available in Half Tray (serves approximately 10–12 guests) or Full Tray (serves approximately 20–22 guests). Add-ons: Chicken +$6 | Shrimp +$7 | Meatballs +$8 | Burrata +$6 Gluten-free pasta available. Please note: All menu items are prepared in a shared kitchen environment and may come into contact with common allergens, including peanuts, tree nuts, shellfish, milk, eggs, wheat, soy, and gluten.

Pomodoro

Norma

Carbonara

Spicy Vodka Rigatoni

Cacio e Pepe

Alfredo

Spaghetti, classic meatballs, signature marinara, parmesan

Shrimps Fradiavolo

Bolognese

Pesto

Gnocchi Tomato & Burrata

Gnocchi 4 Cheeses

Spinach & Ricotta Ravioli

Vegetarian Lasagna

Ground Beef Lasagna

Chicken Parmigiana

Eggplant Parmigiana
Mains
Serves 10-12 | Each entrée arrives cold and must be heated in the oven

Grilled Chicken Platter

Salmone Con Salsa Verde

Polpette
Sides
A selection of fresh, seasonal vegetables, grilled and roasted to order. Perfect for sharing. All sides serve 10–12 people.

Mixed Grill Vegetables

Grilled Asparagus

Grilled Eggplant

Roasted Potatoes

Brussels Sprouts
Broccoli Rabe

Carrots
Salads
Serves 10-12 | Our salads are made fresh to order with the highest quality ingredients. Dressings are served on the side

Cesare Salad

Arugula & Cherry Tomato Salad

Brussel Sprout & Kale Salad

Grilled Marinated Vegetable Salad
Add Ons
Grilled Chicken
Shrimps
Mozzarella
Catering
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